Book your holiday in Rimini in the mark of luxury and exclusivity! In the heart of Rimini Marina Centro, the prestige of a timeless place, a refined 5-star Liberty hotel in front of the sea. Enjoy our private beach, just a few steps far from the main building of the Grand Hotel, the most exclusive way to live the summer in Rimini! The only private beach (15,000 square meters) in Rimini that guarantees comfort and privacy thanks to the well-spaced umbrellas, the new king-size beds and the soft beach towels. At the restaurant on the beach "La Dolce Vita al Mare" every day is served lunch to delight you with delicious dishes from the kitchen of the  Grand Hotel. At the end of such a beautiful day enjoy a drink just on the beach at sunset.

The offer includes:

• Overnight stay in one of the art noveau rooms of the Grand Hotel
• Breakfast buffet with sweet and savory options, fresh juices, omelets, pancakes made at the moment and fresh fruit served in the large rooms overlooking the swimming pool, or on the terrace of the Grand Hotel
• Access to the exclusive 15,000 square meter private beach including 1 umbrella and 2 sunbeds per room booked (from the 3rd row).
  For additional sunbeds there is an extra charge of € 10 per day. (The beach service is included from the day of arrival until 12 am of the day of departure)
• Large outdoor swimming pool (20m) with lifeguard on duty. On request private swimming lessons
• Mini club for children from 4 to 10 years of age,  in the hotel and on the beach, from 17 June to 10 September 2023 with a prepared and professional staff
• Spa Kit in the room (bathrobe and slippers)
• Hotel bicycles on request to discover Rimini and its beauties available free of charge from 01 May to 30 September
• High speed Wifi in all of the rooms, on the beach and in the common areas 

For those who want to enrich their stay:

• Lunch in our Beach Restaurant "La Dolce Vita al Mare"
• Dinner in the “La Dolce Vita” Restaurant in the grand halls of the Grand Hotel with  a 4 course menu prepared by our Executive Chef Claudio di Bernardo