Ouverture de la Terrasse 2024

On Tuesday, June 27th, the most captivating dinners of the Rimini summer return with the Ouverture de la Terrasse 2024. The Grand Hotel terrace brings back the lights with the opening event dedicated to the traditions and colors of Romagna.

To celebrate the fiftieth anniversary of Amarcord, the iconic film by Maestro Fellini, the evening will be inspired by the flavors of Romagna, with the participation of the most renowned Michelin-starred chefs from the local and neighboring areas, who will dedicate their art to creating an iconic dish.

The contours of a Fellinian film scene will be painted by the hand of the painter Agim Sulay, who, starting from the emerald garden, will provide itinerant visual inspirations to pay tribute to the unforgettable director, offering a preview of the exhibition that will open its doors on July 21st in the historic halls of the Grand Hotel.

Completing the picture will be the notes of Francesco Filizzola and his band, as well as interludes by the Show Ballet Milano, to celebrate the genius of the master, a symbol of Romagna in the world, in music and inaugurate the new season filled with unmissable events.

 

The Chefs featured in the evening:

  • Claudio di Bernardo (Ristorante La Dolce Vita – Grand Hotel Rimini)
  • Gregorio Grippo (La Buca – Cesenatico)
  • Riccardo Agostini (Il Piastrino – Pennabilli)
  • Mariano Guardianelli (Abocar – Rimini)
  • Gianpaolo Raschi (Guido 1946 - Rimini)
  • Stefano Ciotti (Nostrano – Pesaro)
  • Alberto Faccani (Ristorante Magnolia – Longiano)
  • Giuseppe Gasperoni (Osteria Povero Diavolo – Montebello)
  • Fabio Rossi (Ristorante Gente di Mare – Cattolica)
  • Roberto Rinaldini (Rinaldini Pastry – Rimini)
  • Davide di Fabio (Dalla Gioconda – Gabicce Monte)

 

The cost is 130.00 euros per person, beverages included. Children from 0 to 2 years old are free, from 3 to 6 years old are 50.00 euros, and from 6 to 11 years old are 70 euros. Dress code: formal chic (long pants and closed shoes for men).
Access is granted by purchasing the voucher. For more information, contact 0541/56000 or info@grandhotelrimini.com.

 

Purchase the voucher

 

Special thanks to the food sponsors of the evening: Officina Gastronomica Spadoni - Gastronomia Vittorio Beltrami: the poet of cheeses - Herve Mons French affineur - Gin DiBaldo.

The wineries present with their labels during the Ouverture: Antica Fratta (Franciacorta) - Torre del Poggio - Enio Ottaviani - Mutiliana - La Staffa - Umberto Cesari - Bolé - Fattoria Nicolucci - Tenuta Villa Rovere - Villa Otto Lune.

Grand Hotel Rimini

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